Ajay Vam

Ajay VAM is a unique(fungi-based tissue culture) based biofertilizer, in terms of cost effectiveness, energy saving and environmental friendliness, is a farmer’s favorite.
The significance of Ajay VAM in augmenting food production is wide, therefore these can be used in sustainable agriculture.

Mycorrhizae are the root-symbionts which obtain their nutrients from the plant and provide mineral elements like N, P, K, Ca S and Zn etc. to the host plant.
Great potential for field application to improve productivity of cereal, fruit and vegetable crops and suppress nematode and fungal infestations.

• • Improves plant root growth and development.
• • Increases the uptake and mobilization of phosphate in all crops.
• • Increases and facilitate nutrient and translocation from the soil and root cuticle to plant and helps provide all nutrient elements .
• • Overcoming the stress condition like drought, disease incidence and deficiency of nutrients.
• • Increases the immunity of the crop.
• • Maintain Turgidity in plants

Soil application: For 1 acre land, Mix 100 grams of Ajay VAM with 50 kg compost or FYM and apply to an acre of soil. Apply at a depth of 3-5 cm.
Seed / Nursery bed: Mix 10 g / sq. mt. along with 1kg compost.
At planting time: 50 g / medium sized tree, 100 g / large sized tree

Ajay VAM is suitable for all crops.